In the fertile expanse of Terre Del Papa™, Field 6 was carefully nurtured in 2019, bearing the extraordinary Favolosa FS17 olive oil variety. Conceived from the visionary ingenuity of Prof. Fontanazza, Director of the Institute of Olive Growing at CNR in Perugia, Umbria, this remarkable variety originated in 1993 through the process of free pollination of the renowned Frantoio cultivar.

Favolosa FS17 boasts a herbaceous taste, characterized by a medium-intensity fruity profile. Its unique essence unfolds with a delightful interplay of spiciness that gracefully takes center stage, subtly accompanied by a touch of light bitterness reminiscent of the distinctive Ogliarola Barese/Cima di Bitonto lineage. Marked by an early and swift harvest, this olive oil embodies a harmonious fusion of tradition and innovation.

Discover the captivating allure of Terre Del Papa™ Field 6, where each drop of Favolosa FS17 is a testament to the dedication to excellence, rooted in the visionary legacy of Prof. Fontanazza. An invitation to savor the essence of this exquisite creation awaits, promising a journey of culinary refinement like no other.